by Watta Bite | Jan 17, 2013 | Fish Recipes
2TB horseradish 2 lbs smoked fish Grind up smoked fish really fine Mix in 2-3TB horseradish to your taste. Serve with crackers or vegetables!
by Watta Bite | Jan 17, 2013 | Fish Recipes
4 oz cream cheese, room temperature 1/4 c. sour cream 1 medium size smoked fish 1 dash hot sauce 1 pinch pepper 1/4 t. salt 1/4 sweet onion, finely minced 1 t. fresh garlic, minced 1/2 t. dijon mustard 1T olive oil Combine all ingredients in blender and blend until...
by Watta Bite | Jan 17, 2013 | Fish Recipes
Captain Bill’s Favorite Recipe! 1 cup flour 2 tablespoons Lawry’s Seasoning Salt 1 can of warm Budweiser Beer (Note: no light beer) Open beer about 1 hour before cooking to remove the fizz. Pour ingredients in bowl and wisk until clumps are out. Dip fish in the...
by Watta Bite | Jan 17, 2013 | Fish Recipes
Many of my customers are asking for the Parmesan Mozzarella Salmon Recipe. Salmon (whatever size your Watta Bite Charter Captain can provide) Marinate salmon in 2 tablespoons Kosher Salt for about 1 hour. Place salmon in heavy duty Aluminum foil. Season with what ever...
